Walnut

Latin Name: 

Juglans

Physical Description: 

Walnut trees may grow up to 130 feet, with large fern like leaves consisting of 5-25 leaflets. The walnut kernel consists of two bumpy lobes that resemble abstract butterflies.

Usage: 

Walnuts are widely eaten raw and in cooking. Green nuts can preserved in vinegar or made into nocino. They are considered "brain food" - not because of their brain-like appearance - because of the high levels of omega 3 fatty acids.

Factoids: 

Walnut shells are considered environmentally friendly and recyclable soft grit abrasive - used to clean soft metals, fiberglass, plastics, wood and stone.

Harvesting Season

From: 
September
To: 
November

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